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From Chanticleer Society
  • ...e Bar-Tender’s Guide]] (alternately titled [[The Bar-Tender’s Guide|How to Mix Drinks or The Bon-Vivant’s Companion]]), published in 1862, was the first
    1 KB (143 words) - 14:10, 30 January 2020
  • ...Because of the brands used in this blending, it is also sometimes referred to as "Feegan's" orange bitters.
    827 bytes (147 words) - 17:42, 7 December 2022
  • ...at offer a snapshot of the times. What makes the book even more notable is how it catalogs the inventors of the drinks, preserving this historical informa
    928 bytes (125 words) - 15:10, 30 January 2020
  • ...p a page to allow us to add those gems when we find them it will be useful to all. We may need to figure out a good way to organize them once the list gets long, but for now perhaps just a free-for-all pattern wi
    2 KB (327 words) - 16:55, 9 March 2019
  • ...ned) glass. Add several ice cubes, then top with the whiskey. Stir briefly to combine and chill the ingredients, then garnish with an orange twist (for b ...bartenders began to experiment with adding vermouths and other ingredients to what would previously just be "spirits of any kind, sugar, water, and bitte
    4 KB (739 words) - 18:31, 2 January 2020
  • ...200 short instructive videos that teach the viewer how to make individual cocktails while also providing details on history, technique, and products. This show ...havana-club.com/en-ww/bar-news/robert-hess The Man Who Taught The World To Mix Drinks, One Video At A Time] (Havana Club - via archive.org)
    4 KB (596 words) - 10:40, 20 September 2021
  • ...the fire) into it, and then poured back and forth between two pitchers to mix it well. It is suspected that the name "Flip" comes from the fairly aggress ...of loaf sugar; then pour the mixture as swift as possible from one vessel to the other until a white froth is obtained. Half a pint of rum is sometimes
    5 KB (828 words) - 14:42, 25 March 2022
  • ...owfall, or after the last. The drink is made by starting out with a batter mix, and then preparing each individual drink with a measure of batter, a hot l # Use a food processor to beat the egg whites until slightly stiff. Transfer to a bowl.
    8 KB (1,248 words) - 14:36, 12 December 2021
  • ..." glass, because of this, in the 1990's many people would mistakenly refer to any drink served in that glass as a "Martini". Stir well with ice to chill.
    10 KB (1,640 words) - 15:24, 28 January 2020
  • ...[https://www.cocktailkingdom.com/books/barflies-and-cocktails Barflies And Cocktails]” (1927): ..., bartender at the Ritz in Paris, having “devised a new series of powerful cocktails, favorite of which is known as the “monkey gland.””
    7 KB (1,184 words) - 11:10, 1 February 2019
  • ...ith mint. On a hot summer day, when all of your chores are done, it's hard to imagine anything better. # Add more ice to bring level back to the top.
    5 KB (911 words) - 16:25, 9 April 2020
  • ...ining/most-influential-cocktail-bars-america-2881336/ 14 Bars That Changed Cocktails Forever in America] (The Robb Report, November 19, 2019) ...st to time, bartender Audrey Saunders was a pioneer in re-establishing how to make great drinks."</ref>, and is also the owner of the award-winning [[Peg
    17 KB (2,264 words) - 17:33, 7 March 2024
  • ...tenders, authors, and individuals who have made a significant contribution to the industry. * [[Boadas Cocktails]] – Barcelona, Spain
    22 KB (2,954 words) - 14:14, 31 December 2020
  • ...ut cocktails, mixology, spirits, and the like, the following is an attempt to provide a fairly comprehensive list of books. The original source listing c ...time permits, I'll be adding books from that source here, with links back to the scanned in copies that they have online.
    78 KB (10,153 words) - 16:56, 6 April 2022