Old Cuban: Difference between revisions
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The '''Old Cuban''' is a cocktail created by [[Audrey Saunders]] in 2001 while at Bemelmans bar at the Carlyle Hotel. It is considered a Modern Classic. | |||
==Recipe== | |||
'''Old Cuban''' | |||
* 6 mint leaves | * 6 mint leaves | ||
* 3/4 ounce fresh lime juice | * 3/4 ounce fresh lime juice | ||
| Line 12: | Line 16: | ||
==External Links== | ==External Links== | ||
* [https://www.gq.com/story/old-cuban-drink An Old Cuban Is the Cocktail You Need for Sad, Dark Winter Times] (GQ Magazine, January 20, 2018) | |||
* [http://imbibemagazine.com/old-cuban-cocktail-recipe/ Old Cuban Cocktail Recipe] (Imbibe Magazine, May 16, 2016) | * [http://imbibemagazine.com/old-cuban-cocktail-recipe/ Old Cuban Cocktail Recipe] (Imbibe Magazine, May 16, 2016) | ||
* [https://www.seriouseats.com/recipes/2007/08/cocktails-the-old-cuban.html Old Cuban Recipe] (Serious Eats) | * [https://playboysfw.kinja.com/old-cuban-the-only-champagne-cocktail-worth-drinking-o-1490433287 Old Cuban: The Only Champagne Cocktail Worth Drinking on New Year's Eve] (Playboy Magazine, December 27, 2013) | ||
* [https://www.seriouseats.com/recipes/2007/08/cocktails-the-old-cuban.html Old Cuban Recipe] (Serious Eats, August 24, 2007) | |||
* [https://www.youtube.com/watch?v=huE29PjwzoQ Double Strain Your Cocktails - Old Cuban Cocktail] (YouTube: The Cocktail Spirit) | |||
* [https://www.diffordsguide.com/cocktails/recipe/2529/old-cuban Old Cuban] (Diffords Guide) | * [https://www.diffordsguide.com/cocktails/recipe/2529/old-cuban Old Cuban] (Diffords Guide) | ||
* [https://punchdrink.com/recipes/old-cuban/ Old Cuban] (PUNCH) | * [https://punchdrink.com/recipes/old-cuban/ Old Cuban] (PUNCH) | ||
* [https://www.liquor.com/recipes/old-cuban Old Cuban] (Liquor.com) | * [https://www.liquor.com/recipes/old-cuban Old Cuban] (Liquor.com) | ||
* [https://www.starchefs.com/cook/recipe/audrey-saunders/old-cuban Old Cuban] (Star Chefs) | * [https://www.starchefs.com/cook/recipe/audrey-saunders/old-cuban Old Cuban] (Star Chefs) | ||
* [https://www.bacardi.com/rum-cocktails/old-cuban/22098 Old Cuban] (Bacardi) | * [https://www.bacardi.com/rum-cocktails/old-cuban/22098 Old Cuban] (Bacardi) | ||
Revision as of 14:21, 21 January 2020
The Old Cuban is a cocktail created by Audrey Saunders in 2001 while at Bemelmans bar at the Carlyle Hotel. It is considered a Modern Classic.
Recipe
Old Cuban
- 6 mint leaves
- 3/4 ounce fresh lime juice
- 1 ounce simple syrup (1:1)
- 1 1/2 ounces Bacardi 8 añejo rum
- 1 hard dash Angostura bitters
- 2 ounces high quality Champagne
- lime wheel and mint sprig or sugar coated vanilla bean
In a cocktail shaker, muddle mint with lime juice and simple syrup. Add rum, bitters, and ice and shake well. Strain through fine-mesh sieve into a large chilled Champagne coupe and top with Champagne. Garnish with lime and mint or vanilla bean.
(Source: Audrey Saunders)
External Links
- An Old Cuban Is the Cocktail You Need for Sad, Dark Winter Times (GQ Magazine, January 20, 2018)
- Old Cuban Cocktail Recipe (Imbibe Magazine, May 16, 2016)
- Old Cuban: The Only Champagne Cocktail Worth Drinking on New Year's Eve (Playboy Magazine, December 27, 2013)
- Old Cuban Recipe (Serious Eats, August 24, 2007)
- Double Strain Your Cocktails - Old Cuban Cocktail (YouTube: The Cocktail Spirit)
- Old Cuban (Diffords Guide)
- Old Cuban (PUNCH)
- Old Cuban (Liquor.com)
- Old Cuban (Star Chefs)
- Old Cuban (Bacardi)
