https://www.ChanticleerSociety.org/index.php?title=Ding_Ho&feed=atom&action=historyDing Ho - Revision history2024-03-28T15:45:40ZRevision history for this page on the wikiMediaWiki 1.39.2https://www.ChanticleerSociety.org/index.php?title=Ding_Ho&diff=263&oldid=prevDrinkBoy at 00:13, 10 February 20192019-02-10T00:13:37Z<p></p>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>According to Robert:</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>According to Robert:</div></td></tr>
<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>::''I was in "Chopsticks", a little Chinese restaurant near me where they specialize in Trader Vic [[Mai Tai]]'s made from scratch, and I saw he had an unopened bottle of [[St-Germain]] on the back shelf. The owner had no idea what to do with it, just loved the bottle and so he bought it. I decided to try to make them up a "house specialty" cocktail to use it in, and so tried a variation of the Mai Tai... I named it "Ding Ho", since that means in Chinese about the same thing as Mai Tai means in Polynesian.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>::''I was in "Chopsticks", a little Chinese restaurant near me where they specialize in Trader Vic [[Mai Tai]]'s made from scratch, and I saw he had an unopened bottle of [[St-Germain]] on the back shelf. The owner had no idea what to do with it, just loved the bottle and so he bought it. I decided to try to make them up a "house specialty" cocktail to use it in, and so tried a variation of the Mai Tai... I named it "Ding Ho", since that means in Chinese about the same thing as Mai Tai means in Polynesian.</div></td></tr>
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</table>DrinkBoyhttps://www.ChanticleerSociety.org/index.php?title=Ding_Ho&diff=254&oldid=prevDrinkBoy at 20:51, 8 February 20192019-02-08T20:51:54Z<p></p>
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</table>DrinkBoyhttps://www.ChanticleerSociety.org/index.php?title=Ding_Ho&diff=253&oldid=prevDrinkBoy at 20:51, 8 February 20192019-02-08T20:51:40Z<p></p>
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 13:51, 8 February 2019</td>
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<tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Shake with ice, strain into an ice filled Old Fashioned glass.</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>Shake with ice, strain into an ice filled Old Fashioned glass.</div></td></tr>
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</table>DrinkBoyhttps://www.ChanticleerSociety.org/index.php?title=Ding_Ho&diff=252&oldid=prevDrinkBoy: Created page with "* 2 oz gin * 1/2 oz St-Germain Elderflower Liqueur * 1/2 oz orgeat syrup * 1/2 oz fresh lime juice Shake with ice, strain into an ice filled Old Fashioned glass. Garnish with..."2019-02-08T20:51:24Z<p>Created page with "* 2 oz gin * 1/2 oz St-Germain Elderflower Liqueur * 1/2 oz orgeat syrup * 1/2 oz fresh lime juice Shake with ice, strain into an ice filled Old Fashioned glass. Garnish with..."</p>
<p><b>New page</b></p><div>* 2 oz gin<br />
* 1/2 oz St-Germain Elderflower Liqueur<br />
* 1/2 oz orgeat syrup<br />
* 1/2 oz fresh lime juice<br />
Shake with ice, strain into an ice filled Old Fashioned glass.<br />
Garnish with cherry and lime wedge.<br />
Serve with straws.<br />
<br />
Source: [[Robert Hess]]<br />
<br />
According to Robert:<br />
::''I was in "Chopsticks", a little Chinese restaurant near me where they specialize in Trader Vic [[Mai Tai]]'s made from scratch, and I saw he had an unopened bottle of [[St-Germain]] on the back shelf. The owner had no idea what to do with it, just loved the bottle and so he bought it. I decided to try to make them up a "house specialty" cocktail to use it in, and so tried a variation of the Mai Tai... I named it "Ding Ho", since that means in Chinese about the same thing as Mai Tai means in Polynesian.</div>DrinkBoy